STARTERS
FRIED RIBS NEW!
(3) individual ribs, signature house dry rub seasoning, beer batter dipped and fried, served with fries 12
BANG BANG SHRIMP NEW!
tempura shrimp tossed in our signature sweet & spicy bang-bang sauce 12
GIANT PRETZEL
sprinkled with sea salt, side of creole mustard and beer cheese sauce 12
BUFFALO CAULIFLOWER
breaded and fried, homemade buffalo sauce, bleu cheese dipping sauce 10
CHICKEN WINGS
(10) classic wings, choice of buffalo, bbq, or habanero mango dipping sauce 15
GOAT CHEESE MARINARA
Creamy goat cheese served with homemade marinara sauce. Served with crostini 11
FRIED CALAMARI
served with homemade tartar & cocktail sauce 12
• make it a grilled double portion 16
CHICKEN QUESADILLAS
smoked chicken, mozzarella, green pepper, and cilantro, flour tortilla,
side of sour cream, salsa, guacamole 12
CRISPY COCONUT SHRIMP
butterflied and breaded with coconut shavings, crispy fried, side of habanero mango sauce 12
CHICKEN TENDERS
(4) battered chicken tenderloins, choice of bbq or honey mustard, served with fries 11
SALADS
CHOOSE FROM THESE HOUSE MADE DRESSINGS
balsamic vinaigrette, jalapeño vinaigrette, ranch, chunky bleu cheese, italian vinaigrette, 1000 island, citrus, honey mustard
ADD OR SUB SALAD PROTEINS
cajun shrimp (+5) salmon (+5) blackened salmon (+6) calamari (+4) grilled steak (+5) blackened steak (+6) grilled chicken (+4) blackened chicken (+5) blackened Catfish (+5) crumbled bleu cheese (+1.50)
FIRESIDE CHOPPED
mixed greens, chopped iceberg, herbed chicken, avocado, bacon, tomato, roasted corn, bleu cheese crumbles, scallions, crispy flour tortilla strips, tossed in citrus dressing 14
BLACKENED
mixed greens, blackened chicken breast, avocado, roasted corn and black bean relish, roasted red peppers, pico de gallo, shredded mozzarella, crispy flour tortilla strips, choice of dressing 14
SPINACH
baby spinach, balsamic portabella mushrooms, artichoke hearts, roasted red peppers, red onion, hard-boiled egg, choice of dressing 13
CAESAR
romaine, cajun croutons, grated parmesan, creamy caesar dressing 10
CHICKEN TENDERS HOUSE
mixed greens, crispy chicken tenders, tomato, cucumber, shaved carrots, onion, radish, choice of dressing 13
GOURMET BURGERS
1/2 lb Angus beef* flame broiled to your liking, choice of brioche bun or pretzel roll.
Choice of french fries, tater tots or sweet potato tater tots.
Upgrade to broccoli or onion rings (+1), soup of the day, house salad, or small caesar salad (+2).
Sub Impossible burger patty (+5).
FIRED UP*
blackened, chipotle jack, jalapenos, habanero mango sauce 12
JACK’ED UP*
mozzarella, fried onion straws, homemade bbq 12
FIRESIDE CLASSIC*
cheddar, house-smoked peppercorn bacon, fried onion straws 12
REALLY GOUDA*
smoked gouda, roasted red peppers, house-smoked pepper bacon 12
BUILD YOUR OWN BURGER BAR
lettuce, tomato, onion, pickle 11
BUN: brioche bun, pretzel roll
PROTEIN: 1/2 lb angus Beef*, grilled chicken, impossible patty (+5) spinach & feta stuffed turkey burger (+3)
CHEESE: (+1 each): bleu, cheddar, chipotle jack, mozzarella, swiss, muenster
TOPPINGS: (+.75 each): grilled onions, grilled mushrooms, jalapeños, fried onion straws
SAUCES: (+.75 each): garlic aioli, chipotle aioli, jalapeño aioli, homemade bbq, jalapeño tartar, tzatziki sauce
PREMIUM TOPPINGS: bacon (+2), avocado (+2), two fried onion rings (+2), fried egg (+1), guacamole (+2), pulled pork (+2)
SIGNATURE SANDWICHES
Choice of french fries, tater tots or sweet potato tater tots.
Upgrade to broccoli or onion rings (+1), soup of the day, house salad, or small caesar salad (+2).
Sub Impossible burger patty (+5).
FIREBIRD CHICKEN NEW!
fried chicken breast, homemade fire sauce, mixed greens, chipotle aioli, pickles, brioche bun 13
SMOKED TURKEY
house smoked turkey, avocado, swiss, spinach, tomato, mayo, multi-grain bread 12
GRILLED STEAK*
marinated steak, grilled onions, chipotle mayo, french roll 15
CAJUN MEATLOAF
homemade marinara sauce, brioche bun 12
TURKEY CLUB
house-smoked turkey, bacon, lettuce, tomato, mayo, choice of toasted white or multi-grain 12
TURKEY BURGER
spinach & feta-stuffed turkey patty, arugula, jalapeño aioli, cucumber tzatziki, pretzel bun 13
BBQ PORK
shredded pork, homemade bbq sauce, pretzel roll 13
REUBEN
corned beef, sauerkraut, swiss, 1000 island, grilled marble rye 13
BLACKENED CATFISH
catfish filet, cajun spices, tomato, mayo, french roll 13
BLACKENED CHICKEN
grilled chicken breast, cajun spices, tomato, mayo, brioche bun 12
HOUSE SMOKED RIBS
Our famous ribs are smoked on end for hours in our own smoker (standing on end allows the smoke to reach both sides of the ribs) and then smothered with our homemade bbq sauce. Please no splitting of full slab.
• make them blackened with sauce on the side for (+1)
Served with your choice of homemade country mashed potatoes, fries, or seasoned rice.
HALF SLAB 14 • FULL SLAB 26
HOUSE SPECIALTIES
Served with veggie of the day and your choice of homemade country mashed potatoes, fries, or seasoned rice.
Sub soup of the day, house salad, or small caesar salad (+2)
RIB EYE
14-ounce boneless rib eye cooked to your taste, side of au jus 36
NEW YORK STRIP*
12oz hand cut prime cooked to your taste, topped with fried onion strings 29
HALF ROTISSERIE CHICKEN
half chicken slow cooked in our rotisserie, signature house seasonings 20
BLACKENED CATFISH
grilled with cajun spices 18
PORK CHOPS
(2) 8oz center cut bone-in chops flame broiled and topped with cinnamon walnut apple relish 20
COUNTRY FRIED CHICKEN
breaded chicken breast fried crispy, topped with homemade mushroom gravy 17
CAJUN MEATLOAF
(2) slices of our hearty, spicy meatloaf generously laced with andouille sausage (crafted locally by Chef Martin!), topped with homemade marinara sauce 17
FISH & CHIPS
beer battered cod, homemade tartar sauce, french fries 15
GRILLED SALMON
topped with orange and dill garlic butter 22
• try it blackened for (+1)
SMOKED GOUDA MAC & CHEESE
Homemade decadent cheddar and smoked gouda cheese sauce tossed with cavatappi pasta 11
VEGGIES: (+2 each): asparagus, broccoli, mushrooms, peas, grilled onion, tomato, red pepper
MEATS: (+4 each): chicken, italian sausage, bacon, andouille sausage, pulled pork
PASTA SPECIALTIES
Add garlic bread to any pasta dish (+2) more
BLACKENED CHICKEN PASTA
spicy blackened chicken breast and cavatappi pasta tossed in a cajun cream sauce 19
LASAGNA
lean ground beef, homemade marinara, fresh spinach, mozzarella, ricotta, parmesan 19
SPAGHETTI BOLOGNESE
tossed in our homemade meat sauce, topped with shaved parmesan 17
• add Chef Martin’s italian sausage (+3)
SPICY SHRIMP SPAGHETTI
bronzed shrimp and spaghetti tossed in a spicy oil and garlic sauce 20
PORTABELLA RAVIOLI
jumbo ravioli stuffed with mushrooms, herbs and italian cheeses, topped with pesto cream sauce 19
PIZZA
BUILD YOUR OWN PIZZAS
artichokes, canadian bacon, chicken breast, garlic, hamburger, black olives, green olives, green pepper, pepperoni, ricotta cheese, spinach, fresh tomatoes, anchovies, broccoli, mushrooms, onions, jalapeño, pineapple, italian sausage, squash, turkey, andouille sausage, sun-dried tomatoes, shrimp (+3), bleu cheese (+3) pesto sauce or parmesan cream sauce (+3).
10” 10 + 1.50/ topping 12” 12 + 2.00 /topping 14” 14 + 2.75/topping 16” 16 + 3.50/topping
SPECIALTY PIZZA
FIRESIDE SUPREME
italian sausage, pepperoni, onion, green pepper, mushrooms
(10”)15 (12”)18 (14”)21 (16”)25
VEGGIE LOVERS
broccoli, spinach, mushrooms, zucchini, fresh tomatoes
(10”)15 (12”)18 (14”)21 (16”)25
MEAT LOVERS
italian sausage, pepperoni, pulled pork, canadian bacon, giardiniera
(10”)15 (12”)18 (14”)21 (16”)25
THREE CHEESE
cheddar, muenster, mozzarella
(10”)15 (12”)18 (14”)21 (16”)25
GOURMET PIZZA
PESTO SHRIMP
shrimp, mozzarella, pesto sauce
(10”)16 (12”)19 (14”)24 (16”)27
BBQ CHICKEN
grilled chicken breast, onions, mozzarella, bbq sauce
(10”)16 (12”)19 (14”)24 (16”)27
HAWAIIAN
canadian bacon, pineapple, onion
(10”)16 (12”)19 (14”)24 (16”)27
SIDES AND EXTRAS
french fries (6)
onion rings (7)
country mashed potatoes (6)
tater tots (6)
sweet potato tater tots (7)
seasoned rice (6)
broccoli (6)
veggie of the day (6)
garlic bread (5)
soup of the day cup (5)
soup of the day bowl (8)
house salad (6)
small caesar salad (6)
WINE
WHITE WINE GL/BT
CANYON ROAD PINOT GRIGIO | 8/28
CANYON ROAD SAUVIGNON BLANC | 8/28
CANYON ROAD CHARDONNAY | 8/28
PLACIDO PINOT GRIGIO | tuscany, italy | 10/38
ESTANCIA CHARDONNAY | california | 11/38
NOBILO SAUVIGNON BLANC | new zealand | 10/38
CLOS DU BOIS ROSE | california | 10/38
HOGUE RIESLING | washington | 10/38
RED WINE GL/BT
CANYON ROAD PINOT NOIR | 8/28
CANYON ROAD CABERNET SAUVIGNON | 8/28
CANYON ROAD MERLOT | 8/28
CHATEAU SOUVERAIN CABERNET SAUVIGNON | california | 10/38
MARK WEST PINOT NOIR | california | 10/38
GASCON MALBEC-MENDOZA | argentina | 10/38
14 HANDS HOT TO TROT RED BLEND | washington | 10/38
RAVENSWOOD ZINFANDEL | sonoma | 10/38
SPARKLING
MIONETTO PROSSECO SPLIT 11
MIONETTO ROSE SPLIT 11
MIONETTO MOSCATO SPLIT 11
HOUSE COCKTAILS
COLD BREW MARTINI
VAN GOGH ESPRESSO VODKA, COFFEE LIQUEUR, ON TAP METROPOLIS COLD BREW 13
ZED’S DEAD
DICKLE 8 YEAR RYE WHISKEY, SIMPLE SYRUP. ANGOSTURA BITTERS, DROPS OF ORANGE CREAM BITTERS 12
HASTA LA VISTA, MARGARITA
CAZADORES BLANCO, SMIRNOFF SPICY TAMARIND VODKA, UNION MEZCAL, SIMPLE SYRUP, LIME JUICE 13
KILLIN ME SMALLS
BAILEYS S’MORES, STOLICHNAYA VANILLA, BORGHETTI 12
STIFLER’S MOM
SIESTA KEY TOASTED COCONUT RUM, BITTER TRUTH PIMENTO DRAM, SIMPLE SYRUP, LIME JUICE 12
THE THYME OF MY LIFE
AVIATION GIN, STIRRINGS POMEGRANATE LIQUEUR, BIGALLET THYME LIQUEUR, SIMPLE SYRUP, LEMON JUICE 13
FULL ON MONET
TITO’S VODKA, GIFFARD PECHE DE VIGNE, RÈAL PEACH SYRUP, LEMON JUICE, AROMATIC BITTERS 13
TRUTH OR PEAR
PEAR VODKA, LIME JUICE, GINGER BEER 11
HOUSE MOCKTAILS
SPRING THYME
GINGER BEER, HOMEMADE THYME INFUSED HONEY, LEMON JUICE, RASPBERRY PUREE, SPLASH SODA 6
ADD TITO'S VODKA 5
NOT SO SMASHED
SPIRITLESS KENTUCKY 74 BOURBON, STRAWBERRY PUREE, LIME, FRESH BASIL, GINGER BEER 10
ADD MAKER'S MARK BOURBON 3
DRAFT BEER
BEER OF THE MONTH!
SHINER HOLIDAY CHEER DUNKELWEIZEN | texas | 5.4% | pint | 6
RHINEGEIST GLOW FRUITED KETTLE SOUR | ohio | 4.5% | pint | 8
LEFT HAND DOUBLE MILK STOUT | colorado | 10.5% | 10oz | 9
GREAT LAKES CHRISTMAS ALE | ohio | 7.5% | pint | 8
LA GROW APA | chicago | 5.1% | pint | 8
VICTORY GOLDEN MONKEY | pennsylvania | 9.5% | pint | 9
SPITEFUL GOD DAMNED PIGEON PORTER | chicago | 8.2% | 10oz | 9
DOVETAIL HELLES LAGER | 4.4% | chicago | pint | 8
STELLA ARTOIS LAGER | belgium | 5% | chalice | 6
MILLER LITE | wisconsin | 4% | pint | 4
HALF ACRE DAISY CUTTER PALE ALE | chicago | 5.2% | pint | 8
TRIPEL KARMELEIT BELGIUM TRIPEL | belgium | 8% | 10oz | 10
ACE GUAVA CIDER | california | 5% | pint | 7
BLUE MOON BELGIAN WHITE | colorado | 5.4% | pint | 6
3 FLOYDS ZOMBIE DUST IPA | indiana | 6.2% | pint | 8
WARPIGS LAZRUITE IPA | indiana | 7.5% | pint | 8
ATB VIVIAN PEACH PISTACHIO CREAM ALE | chicago | 5% | pint | 8
GUINNESS | ireland | 4.2% | pint | 6
AYINGER BRAU WEISS | germany | 5.8% | 16.9oz | 8
METROPOLITAN COLD BREW COFFEE | 6 (non alcoholic)
BEER BOTTLES & CANS
BEER SPECIALS $3 EACH!
SAMUEL ADAMS OCTOBERFEST | BOSTON | 5.3% | 12oz CANS | 3
TRULY WILD BERRY | 5% | 3
TRULY CHERRY | 5% | 3
TRULY STRAWBERRY LIME | 5% | 3
TRULY BLUEBERRY | 5% | 3
BLUE MOON | COLORADO | 5.4% | 16oz CAN | 3
ANGRY ORCHARD DARK CHERRY APPLE CIDER | NEW YORK | 8% | 12oz CANS | 3
LAGER & PILSNER
PERONI NASTRO AZZURO | italy |5.1% | 5
HARP LAGER ireland | 5% | 5
SAM ADAMS LAGER 12oz. can | massachusetts | 4.9% | 5
SPATEN PREMIUM | germany | 5.2% | 6
SINGHA | thailand | 5% | 5
HEINEKEN | holland | 5% | 5
AMSTEL LIGHT | amsterdam | 3.5% | 5
CHANG | thailand | 5% | 6
PILSNER URQUEL | czech republic | 4.4% | 6
WHEAT & HEFEWEISSEN
GOOSE ISLAND 312 | chicago | 4.4% | 5
ALLAGASH WHITE | maine | 5% | 8
3 FLOYDS GUMBALLHEAD can | indiana | 5.6% | 7
21ST AMENDMENT HELL OR HIGH WATERMELON | california | 5% | 6
UNIQUE | FRUIT | GOSE | SOUR
STIEGL RADLER TALLBOY | austria | 2.5% | 7
WHITE CLAW MANGO | 5% | 6
WHITE CLAW BLACK CHERRY | 5% | 6
HIGH NOON PINEAPPLE | 4.5% | 7
HIGH NOON WATERMELON | 4.5% | 7
REVOLUTION FREEDOM OF SPEACH KETTLE SOUR | chicago | 4.5% | 6
CIDERS & SHANDY
CIDERBOYS STRAWBERRY MAGIC | wisconsin | 5% | 6
PACIFIC COAST PINOT GRIGIO | california | 6.5% | 8
STRONGBOW CIDER | england | 5% | 7
VANDERMILL TOTALLY ROASTED | michigan | 6.5% | 8
ANGRY ORCHARD | new york | 5% | 5
REKORDERLING PEAR CIDER | sweden | 4.5% | 7
RIGHT BEE CIDER DRY CIDER | chicago | 6% | 7
ORIGINAL SIN ROSE CIDER | new york | 6.5% | 8
DOMESTIC
BUD | missouri | 5% | 4
BUD LIGHT | missouri | 4.2% | 4
MILLER LITE | wisconsin | 4.2% | 4
MGD | wisconsin | 4.7% | 4
HIGH LIFE TALLBOY | wisconsin | 4.6% | 4
COORS LIGHT | colorado | 4.2% | 4
OLD STYLE | wisconsin | 4.6% | 4
MICHELOB ULTRA | missouri | 4.2% | 4
PBR TALLBOY | california | 4.7% | 3
BELGIAN
UNIBROUE LA FIN DU MONDE | canada | 9% | 10
DUVEL | belgium | 8.5% | 9
DELERIUM TREMENS TALLBOY | belgium | 8.5% | 12
WESTMALLE TRAPPIST DUBBEL | belgium | 7% | 11
IPA & PALE ALE
SIERRA NEVADA | california | 5.7% | 5
LAGUNITAS IPA | california | 6.2% | 6
LAGUNITAS A LIL SUMPIN IPA | california | 7.5% | 7
HALF ACRE BODEM IPA TALLBOY | chicago | 7% | 7
BELL’S TWO HEARTED ALE | michigan | 7% | 7
3 FLOYDS ALPHA KING PALE ALE | indiana | 6.6% | 8
REVOLUTION ANTI-HERO IPA | illinois | 6.7% | 6
MAPLEWOOD SON OF JUICE 16oz CANS | illinois | 6.3% | 8
BROWN | AMBER | SCOTCH
FOUNDER’S DIRTY BASTARD | michigan | 8.5% | 8
CIGAR CITY MADURO BROWN | florida | 5.5% | 7
PORTERS | STOUTS
GREAT LAKES EDMUND FITZGERALD PORTER | ohio | 5% | 6
NEW HOLLAND DRAGON’S MILK STOUT | michigan | 10% | 9
MEXICAN
CORONA | 4.6% | 5
CORONA LIGHT | 4.1% | 5
PACIFICO | 4.5% | 5
MODELO ESPECIAL | 5% | 5
GLUTEN FREE
ESTRELLA DAMM DAURA | spain | 5.4% | 5
NON ALCOHOLIC
LAGUNITAS NIPA | chicago | 6
KIDS MENU
($5.95 each)
CHICKEN TENDERS WITH BBQ
KIDS BURGER OR CHEESEBURGER*
GRILLED CHEESE SANDWICH
8” CHEESE, PEPPERONI OR SAUSAGE PIZZA (not available during brunch)
SPAGHETTI WITH MARINARA OR MEAT SAUCE
MAC N’ CHEESE
KIDS BRUNCH (SATURDAY AND SUNDAY 11AM-3PM)
TWO SLICES OF FRENCH TOAST WITH FRUIT
SCRAMBLED EGGS, SAUSAGE LINKS, AND POTATOES
DESSERTS
Freshly Made - 8.5
KEY LIME PIE
CARROT CAKE
BROWNIE ALA MODE
CHOCOLATE DECADENCE
BANANA CAKE
* These foods are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne-illness, especially if you have certain medical conditions.
20% gratuity will be added to parties with six guests or more.
